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(More customer reviews)Vefa Alexiadou has done it again. I purchased this book while in Greece after seeing her on a very popular morning show. I was not disappointed. I had purchased other books from her and had always been pleased. Greek pasteries are amongst the most difficult to make yet Vefa makes it not only easy but enjoyable. The photos in the book are wonderful. Upon first glance I wanted to make everything! For those of you who want to try traditional Greek cooking, the way it is done in Greece, then this is the book for you.
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This is one of the most complete books of traditional Greek desserts ever published. It includes a full range of breads, cakes, cookies, confections, and preserves as well as the famous Greek spoon-sweets and honey-syrup pastries. Many of these 250 heirloom recipes were handed down from the author's family, natives of the fabled city of Constantinople.
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