Average Reviews:
(More customer reviews)This book is full of easy to follow recipies that taste wonderful and look beautiful. Basic, easy to understand instructions on canning, labeling and gift wrapping are included on the first few pages. Most of the recipies are for slightly different than your adverage preserves (You won't be finding the Pineapple-Orange marmalade on your supermarket shelves!). Recipies for pickles, syrups, mustards and liquors are included along with jams, jellies, marmalades and other preserves.
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With its variety of jams, jellies, chutneys, mustards, and syrups to choose from, "The Book of Preserves" provides a wealth of traditional country recipes. Illustrated in color with step-by-step pictures to guide readers.
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