Well Preserved: Pickles, Relishes, Jams, and Chutney's for the New Cook Review

Average Reviews:

(More customer reviews)This is excellent for new cooks and really good for old cooks...experience old, not age old as a lot of us refuse to age. New cooks to preserving will find step by step instructions. Old cooks will find new recipes...the pickled asparagus was undescribable. The spicy hot green beans added to a Bloody Mary can't be beat. On a cold winter day while cheering the Chicago Bears (even IF they lose)you experience that good "I made this" feeling!

Click Here to see more reviews about: Well Preserved: Pickles, Relishes, Jams, and Chutney's for the New Cook

Capturing the flavor of strawberries at their ripest, cucumbers at their freshest, and gourmet treats is simple with WELL PRESERVED. This tried and tested collection of recipes for every imaginable kind of preserve is now bigger and better with a new chapter with 16 recipes highlighting Gifts from the Kitchen. Without the use of preservatives and with less sugar and fat, Mary Anne Dragan uses clear and concise directions to show you how to create delicious preserves to stock your pantry and delight everyone on your gift list. With this comprehensive cookbook in your home, you can confidently make your own pickles, relishes, jams, and chutneys without fear of failure.

Buy cheap Well Preserved: Pickles, Relishes, Jams, and Chutney's for the New Cook now.